Food: Bacon and beef sticks
| Nutrition Facts | |
| Serving Size 1 oz (28g) | |
| Amount Per Serving | |
| Calories | 140 |
| Calories from Fat | 110 |
| Calories from Saturated Fat | 40 |
| % Daily Value* | |
| Total Fat 12g | 18% |
| Saturated Fat 4.5g | 23% |
| Polyunsaturated Fat 1g | 0% |
| Monounsaturated Fat 6g | 0% |
| Trans Fat 0g | 0% |
| Cholesterol 30mg | 10% |
| Sodium 400mg | 17% |
| Potassium 110mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Protein 8g | 16% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 2% |
| Thiamin | 10% |
| Riboflavin | 4% |
| Niacin | 6% |
| Vitamin B6 | 8% |
| Vitamin B12 | 8% |
| Pantothenic acid | 2% |
| Phosphorus | 4% |
| Magnesium | 2% |
| Zinc | 6% |
| Selenium | 10% |
| Copper | 2% |
| * Percent Daily Values (DV) are based on a 2,000 calorie diet. | |
Description:
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Ingredients:
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Manufacturer:
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