Food: Fish, whitefish, eggs (Alaska Native)
| Nutrition Facts | |
| Serving Size 100 gs (100g) | |
| Amount Per Serving | |
| Calories | 100 |
| Calories from Fat | 25 |
| % Daily Value* | |
| Total Fat 2.5g | 4% |
| Saturated Fat 0g | 0% |
| Polyunsaturated Fat 1g | 0% |
| Monounsaturated Fat 1g | 0% |
| Trans Fat 0g | 0% |
| Cholesterol 440mg | 147% |
| Sodium 160mg | 7% |
| Potassium 190mg | 5% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Other Carbohydrate 5g | 0% |
| Protein 15g | 30% |
| Vitamin A | 6% |
| Vitamin C | 20% |
| Calcium | 4% |
| Iron | 35% |
| Thiamin | 6% |
| Riboflavin | 25% |
| Niacin | 4% |
| Vitamin B6 | 8% |
| Folate | 15% |
| Vitamin B12 | 940% |
| Pantothenic acid | 10% |
| Phosphorus | 30% |
| Magnesium | 8% |
| Zinc | 15% |
| Selenium | 130% |
| Copper | 10% |
| Manganese | 10% |
| * Percent Daily Values (DV) are based on a 2,000 calorie diet. | |
Description:
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Ingredients:
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Manufacturer:
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