Food: Pork, cured, ham, patties, grilled
| Nutrition Facts | |
| Serving Size 1 patty, cooked (60g) | |
| Amount Per Serving | |
| Calories | 210 |
| Calories from Fat | 160 |
| Calories from Saturated Fat | 60 |
| % Daily Value* | |
| Total Fat 17g | 26% |
| Saturated Fat 7g | 35% |
| Polyunsaturated Fat 2g | 0% |
| Monounsaturated Fat 9g | 0% |
| Trans Fat 0g | 0% |
| Cholesterol 45mg | 15% |
| Sodium 640mg | 27% |
| Potassium 150mg | 4% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Other Carbohydrate 1g | 0% |
| Protein 8g | 16% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 6% |
| Thiamin | 15% |
| Riboflavin | 6% |
| Niacin | 10% |
| Vitamin B6 | 4% |
| Vitamin B12 | 6% |
| Pantothenic acid | 2% |
| Phosphorus | 6% |
| Magnesium | 2% |
| Zinc | 8% |
| Selenium | 20% |
| Copper | 4% |
| * Percent Daily Values (DV) are based on a 2,000 calorie diet. | |
Description:
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Ingredients:
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Food Categories:
Alternate Serving Sizes:
1 unit, cooked (yield from 1 lb raw meat) (413g)
